Explore authentic Bengali cuisine with our diverse collection of recipes. From traditional sweets like Rasgulla and Sandesh to savory delights like Shorshe Ilish and Kosha Mangsho, our category page offers a taste of Bengal’s rich culinary heritage. Perfect for food enthusiasts and home cooks alike, these recipes are detailed and easy to follow. Dive into the flavors of Bengal today
Introduction to Kochu Chingri Kochu Chingri is a quintessential Bengali dish that combines tender prawns (chingri) with the unique flavor of taro root (kochu). This dish is a beloved staple in many Bengali households, known for its rich, earthy flavors and creamy texture. For those seeking an authentic taste of Bengal, Bongknot is the perfect …
Introduction Welcome to BongKnot, your destination for authentic Bengali Caterers in Bangalore. Today, we’re sharing a simple yet flavorful recipe for a beginner’s chutney made with eggplant and tamarind. Perfect for those new to Bengali cooking, this chutney offers a delightful blend of tangy and smoky flavors.Eggplant and tamarind chutney holds a special place in …
Introduction Bengali cuisine is a rich tapestry of flavors and traditions, and Fulkopir Sondesh is one of its most unique offerings. At Bongknot, a leading Bengali Caterers in Bangalore, this delightful dessert has been perfected, blending tradition with innovation. Fulkopir Sondesh is not just a dish; it’s a celebration of Bengal’s culinary heritage. In this …
Introduction Bengal, a homeland of cultural and gustative discoveries, has always been among the favorite topics of discussion for epicures. Epicures have always considered Bengal a favorite subject of discussion due to its rich cultural and culinary heritage and Cooking with fresh recipes, the flavors, spices, and textures incorporated in Bengali cuisine are distinct and …
Introduction Posto Chicken stands out in Bengali cuisine for its unique, flavorful profile. At Bongknot, a top Bengali Caterers in Bangalore, this dish is expertly prepared using poppy seeds, a key ingredient that adds a distinctive taste and texture. The combination of poppy seeds, or posto, with tender chicken creates a creamy, nutty flavor that’s …
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Introduction Welcome to Bongknot Bengali Caterers in Bangalore ! Today, we are diving into the rich and aromatic world of Kolkata Style Mutton Kosha. This traditional Bengali dish is a favorite among meat lovers and a staple at Bongknot. In this blog, we’ll explore the origins, preparation, and unique flavors that make our Kolkata Style …
Kolkata Biryani is not just a dish; it’s a culinary experience that has captivated food lovers for generations. From its rich history to its unique preparation methods, Kolkata Biryani stands out in the vast landscape of Indian cuisine. In this comprehensive blog post, we will delve into the fascinating history of Kolkata Biryani, explore the …
My Signature Spice at Bongknot: Hing Hing, also known as asafoetida, has always been a secret ingredient in the kitchens of my Bengali restaurant in Bangalore. This unique and pungent spice isn’t just another condiment; it’s a bridge to our heritage and a remedy passed down through generations. The Potent Power of Hing in My Kitchen …
Receipe Story : Growing up in the vibrant cultural tapestry of Bengal, I’ve always been captivated by the rich history and culinary traditions of this region. One dish that particularly holds a place in my heart is the classic Bengali fish curry, made with Katla fish and potatoes, simmered in a potpourri of aromatic spices. …
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