Introduction Lobong-Lotika, a lesser-known sweet from the rich tapestry of Bengali cuisine, is a delightful mix of spice, sweetness, and crunch. Often overlooked in favor of popular sweets like rasogolla and sandesh, this unique dessert carries its own charm. At Bongknot, we take pride in bringing this traditional treat to the forefront, showcasing its intricate …
Introduction Doi Potol is a cherished dish in Bengali cuisine. This dish features pointed gourd cooked in a creamy yogurt-based gravy. It holds a special place in Bengali households and is a favorite in Bongknot (Bengali Caterers in Bangalore). The subtle flavors and rich texture make it a standout dish. History of Doi Potol The …
Introduction to Nabaratna Dal Nabaratna Dal is a gem in Bengali cuisine. Its name, meaning “nine jewels,” refers to the nine different ingredients. This dish is rich in flavor, texture, and nutrition, offering a perfect blend of pulses and vegetables. At Bongknot, we prioritize this authentic dish for its health benefits and taste. If you’re …
Nabaratna Dal: A Nutrient-Packed Bengali Delight Read More »
Introduction to Bhetki Fish Fry Bhetki Fish Fry is more than just a snack; it is a cultural symbol in Bengali cuisine. Made from the fresh, flaky Bhetki fish, this dish is known for its crispy outer layer and tender, flavorful inside. At Bongknot, we serve this classic dish, ensuring every bite brings you the …
Introduction to Fulkopir Kopta If you’re seeking Bengali Caterers in Bangalore who serve delicious and authentic Fulkopir Kopta, Bongknot is your go-to choice. We ensure each bite reflects the true flavors of Bengal.Fulkopir Kopta is a cherished Bengali vegetarian dish made from cauliflower and aromatic spices. It involves shaping cauliflower into balls and frying them …
Fulkopir Kopta: A Bengali Delight for Every Occasion Read More »
Introduction to Chanar Dalna Chanar Dalna is a traditional Bengali vegetarian dish that holds a special place in Bengali households. Made from homemade paneer (chana), it offers a unique combination of flavors that make it an absolute favorite. The dish consists of soft, spongy paneer balls cooked in a lightly spiced gravy. At Bongknot, we …
Chanar Dalna: A Classic Bengali Vegetarian Delight Read More »
Introduction Ilisha Bharta is a quintessential Bengali dish that captures the essence of Bengal’s rich culinary heritage. At Bongknot, we pride ourselves on offering authentic Bengali cuisine, making us one of the top Bengali Caterers in Bangalore. Our Ilisha Bharta is a must-try for anyone looking to experience the true flavors of Bengal. This dish, …
Introduction to Dhokar Dalna Dhokar Dalna is a masterpiece of Bengali vegetarian cuisine that stands out with its rich flavors and textures. Bongknot, known for bringing the best Bengali dishes to food lovers, takes pride in serving this traditional dish. Dhokar Dalna combines lentil cakes with a spicy tomato-based gravy, offering a delightful experience. It’s …
Introduction to Shukto Shukto is a unique Bengali dish that blends bitter and sweet flavors. At Bongknot, we prepare it with the finest ingredients, making it a popular choice for our customers. The dish features vegetables like bitter gourd, potatoes, and raw bananas, cooked in a mild, creamy gravy. Bengali Caterers in Bangalore, including Bongknot, …
Introduction Aamer Chatni, or mango chutney, is a cherished condiment in Bengali cuisine. At Bongknot, we take pride in crafting this sweet and tangy delight that perfectly complements any meal. Whether you’re a Bengali Caterers in Bangalore or a home cook, this blog will guide you through the history, ingredients, preparation, and serving suggestions for …
