Introduction Welcome to BongKnot, your destination for authentic Bengali Caterers in Bangalore. Today, we’re sharing a simple yet flavorful recipe for a beginner’s chutney made with eggplant and tamarind. Perfect for those new to Bengali cooking, this chutney offers a delightful blend of tangy and smoky flavors.Eggplant and tamarind chutney holds a special place in …
Introduction Bengal, a homeland of cultural and gustative discoveries, has always been among the favorite topics of discussion for epicures. Epicures have always considered Bengal a favorite subject of discussion due to its rich cultural and culinary heritage and Cooking with fresh recipes, the flavors, spices, and textures incorporated in Bengali cuisine are distinct and …
Introduction Posto Chicken stands out in Bengali cuisine for its unique, flavorful profile. At Bongknot, a top Bengali Caterers in Bangalore, this dish is expertly prepared using poppy seeds, a key ingredient that adds a distinctive taste and texture. The combination of poppy seeds, or posto, with tender chicken creates a creamy, nutty flavor that’s …
Unveiling the Delicacy of Posto Chicken at Bongknot Read More »
Introduction Welcome to Bongknot Bengali Caterers in Bangalore ! Today, we are diving into the rich and aromatic world of Kolkata Style Mutton Kosha. This traditional Bengali dish is a favorite among meat lovers and a staple at Bongknot. In this blog, we’ll explore the origins, preparation, and unique flavors that make our Kolkata Style …
My Signature Spice at Bongknot: Hing Hing, also known as asafoetida, has always been a secret ingredient in the kitchens of my Bengali restaurant in Bangalore. This unique and pungent spice isn’t just another condiment; it’s a bridge to our heritage and a remedy passed down through generations. The Potent Power of Hing in My Kitchen …
Receipe Story : Growing up in the vibrant cultural tapestry of Bengal, I’ve always been captivated by the rich history and culinary traditions of this region. One dish that particularly holds a place in my heart is the classic Bengali fish curry, made with Katla fish and potatoes, simmered in a potpourri of aromatic spices. …
Bengali Restaurant in Bangalore|Bengali Fish Curry | BONGKNOT Read More »
